After Five

Black tea flavored with cocoa and mint

Regular price 7,70 €
Sale price 7,70 € Regular price 0,00 €
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Thé noir After Five - Thés

After Five

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3 free samples with each order

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Tasting moment:
Tasting moment: Tea time
Infusion time:
Infusion time: 3-5 min
Water temperature:
Water temperature: 90°C

- Black tea with aromas of cocoa and mint -

 

This black tea from China is the ideal tea to drink After Five. It offers a cup that explodes in the mouth with aromas of mint and chocolate, and with bergamot that comes at the very end to make it even more full-bodied.

 

An English touch, new generation.

  • Cocoa, mint, bergamot, cornflower flowers

Would you like a mint, sir?

Imagine yourself on a cold winter evening, received with exquisite courtesy by old friends, a stone's throw from Westminster... Dinner draws to a close, bathed in the flickering glow of candles. As the digestif discreetly disappears, a mahogany box of rare elegance appears.

Inside? A treasure of undeniable finesse: the famousAfter Eight, nestled in their delicate brown paper case. Ah, what divine alchemy! The exquisite freshness of crème de menthe, surrendering itself under the noble crunch of dark chocolate… A sensation of absolute refinement.

What if, every evening after a distinguished dinner, you could rekindle the delicate excitement of this exquisite discovery, nestled in the cozy comfort of your Haussmannian living room? This is the very essence of our After Five creation, an exceptional tea, a subtle homage to elegant British mints.

Accords thés et mets
La complexité du thé After Five s’exprime pleinement aux côtés de desserts à la texture soyeuse et aux arômes affirmés. Un moelleux au chocolat noir, une tarte fine à la menthe et au citron ou un sablé au cacao soulignent la profondeur du thé. À l’inverse, une glace à la menthe fraîche ou une mousse bergamote lui offrent un contrepoint aérien. Ces accords jouent avec ses contrastes, révélant tantôt sa fraîcheur, tantôt sa chaleur veloutée.

Recettes et cocktails à base de thé noir After Five

En version cocktail, After Five devient une base aussi originale que raffinée. Infusé à froid, il se marie avec un sirop léger de menthe fraîche, un trait de liqueur de cacao blanc, et quelques gouttes de jus de yuzu. Servi frappé, dans un verre givré, il évoque un dessert liquide, à la fois vibrant et enveloppant. Plus audacieux encore : un "After Five Martini", où l’infusion concentrée rencontre une vodka neutre, un soupçon de crème, et une fine râpée de chocolat noir. À servir après dîner, pour surprendre et séduire.

20003

- Black tea with aromas of cocoa and mint -

 

This black tea from China is the ideal tea to drink After Five. It offers a cup that explodes in the mouth with aromas of mint and chocolate, and with bergamot that comes at the very end to make it even more full-bodied.

 

An English touch, new generation.

Would you like a mint, sir?

Imagine yourself on a cold winter evening, received with exquisite courtesy by old friends, a stone's throw from Westminster... Dinner draws to a close, bathed in the flickering glow of candles. As the digestif discreetly disappears, a mahogany box of rare elegance appears.

Inside? A treasure of undeniable finesse: the famousAfter Eight, nestled in their delicate brown paper case. Ah, what divine alchemy! The exquisite freshness of crème de menthe, surrendering itself under the noble crunch of dark chocolate… A sensation of absolute refinement.

What if, every evening after a distinguished dinner, you could rekindle the delicate excitement of this exquisite discovery, nestled in the cozy comfort of your Haussmannian living room? This is the very essence of our After Five creation, an exceptional tea, a subtle homage to elegant British mints.

20003