La Dame du Lac

Green tea flavored with apple, mirabelle plum and caramel

Regular price 7,35 €
Sale price 7,35 € Regular price 0,00 €
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Thé vert La Dame du Lac - Thés

La Dame du Lac

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Tasting moment:
Tasting moment: Matin and Tea time
Infusion time:
Infusion time: 2-3 min
Water temperature:
Water temperature: 80°C

- Green tea flavoured with aromas of apple, mirabelle plum and caramel -


Green tea of China with aromas of green apple, caramel, mirabelle plum and wild strawberries, scattered with bits of apple and caramel. This tea is a gourmet walk in Breton legends.

Allergen : caramel

  • Baked apple, caramel, mirabelle plum, wild strawberry

A tea as a celebration

At Betjeman and Barton, certain teas are born as discreet, elegant, sincere tributes.The Lady of the Lakeis one of them. Created to celebrate the tenth anniversary of our Geneva boutique, this fruity and luminous blend pays tribute to Véronique, the inspired founder, Carougeoise at heart and Breton by origin.

An echo between orchards and Sardinian city

Thirty years ago, Véronique dropped off her suitcases, her dreams, and her love of taste on Rue Saint-Joseph, in the heart of Carouge, a small town with an Italian feel, where you can stroll among pastel facades, cobbled streets, and lively terraces. Carouge is not just a neighborhood: it's an atmosphere, a way of life. In this urban village steeped in craftsmanship and gentleness, tea has found its home. It was there that, in 1995, the Betjeman and Barton boutique was born, driven by the generosity and grace of a young Breton woman who, cup after cup, has infused Geneva with a profoundly human elegance.

The Lady of the Lake, between presence and legend

This name,The Lady of the Lake, says more than it tells. It evokes Véronique herself, a strong and luminous figure who watches over her shop as one watches over a garden: with constancy, intuition, and that rare form of determination. Breton by birth, settled on the shores of Lake Geneva, she has become over the years our own Lady of the Lake, the one who, like a beacon, illuminates the palates in search of a fair, sincere, unforgettable tea.

But this name also carries an ancient breath, coming from the mists of Brocéliande.The Lady of the Lake, the one who, in Arthurian legends, entrusts Excalibur to Lancelot, embodies gentle power, silent transmission, the quiet force of enchantment. Between myth and presence, this tea weaves a double homage: rooted in a land, carried by a legend.

The gourmet memory workshop

ComposeThe Lady of the Lake, was to paint a portrait in flavors, to trace a landscape of emotions, to evoke the tender fruits of a childhood garden. In this tea, we find the brilliance of Lorraine mirabelles, the rustic delicacy of wild strawberries (Véronique's favorite fruits) and the delicate velvety texture of a gently caramelized apple, like those once prepared in the kitchen of her beloved parents. Each note was thought of as a gesture, a memory, a hand extended to a loyal customer. This tea is a hand placed on the shoulder, a smile poured into the cup, like the one who inspired its soul.

Accords thés et mets
Ce thé s’accorde naturellement avec des douceurs fruitées : tarte fine à la pomme, madeleine à la mirabelle, financier aux amandes et fraises fraîches. Les textures moelleuses et peu sucrées révèlent la profondeur du Sencha et la finesse de ses arômes. Il accompagne aussi à merveille une compote maison servie tiède ou une gelée de fruits jaunes, dans une alliance légère et poétique.

Recettes et cocktails à base de thé
Infusé à froid, Dame du Lac devient une boisson fraîche et poétique. Ajoutez quelques tranches de pomme, quelques mirabelles fraîches ou séchées, un trait de sirop léger de sucre de canne, et servez sur glace avec une feuille de verveine.

En version cocktail, réalisez un sirop de thé Dame du Lac, mélangez-le avec un gin blanc ou une vodka douce, un soupçon de jus de citron vert, et une pointe de bitter floral. Servez dans un verre givré, décoré d’un brin de thym citron : une composition délicate, féminine et envoûtante.

20043

- Green tea flavoured with aromas of apple, mirabelle plum and caramel -


Green tea of China with aromas of green apple, caramel, mirabelle plum and wild strawberries, scattered with bits of apple and caramel. This tea is a gourmet walk in Breton legends.

Allergen : caramel

A tea as a celebration

At Betjeman and Barton, certain teas are born as discreet, elegant, sincere tributes.The Lady of the Lakeis one of them. Created to celebrate the tenth anniversary of our Geneva boutique, this fruity and luminous blend pays tribute to Véronique, the inspired founder, Carougeoise at heart and Breton by origin.

An echo between orchards and Sardinian city

Thirty years ago, Véronique dropped off her suitcases, her dreams, and her love of taste on Rue Saint-Joseph, in the heart of Carouge, a small town with an Italian feel, where you can stroll among pastel facades, cobbled streets, and lively terraces. Carouge is not just a neighborhood: it's an atmosphere, a way of life. In this urban village steeped in craftsmanship and gentleness, tea has found its home. It was there that, in 1995, the Betjeman and Barton boutique was born, driven by the generosity and grace of a young Breton woman who, cup after cup, has infused Geneva with a profoundly human elegance.

The Lady of the Lake, between presence and legend

This name,The Lady of the Lake, says more than it tells. It evokes Véronique herself, a strong and luminous figure who watches over her shop as one watches over a garden: with constancy, intuition, and that rare form of determination. Breton by birth, settled on the shores of Lake Geneva, she has become over the years our own Lady of the Lake, the one who, like a beacon, illuminates the palates in search of a fair, sincere, unforgettable tea.

But this name also carries an ancient breath, coming from the mists of Brocéliande.The Lady of the Lake, the one who, in Arthurian legends, entrusts Excalibur to Lancelot, embodies gentle power, silent transmission, the quiet force of enchantment. Between myth and presence, this tea weaves a double homage: rooted in a land, carried by a legend.

The gourmet memory workshop

ComposeThe Lady of the Lake, was to paint a portrait in flavors, to trace a landscape of emotions, to evoke the tender fruits of a childhood garden. In this tea, we find the brilliance of Lorraine mirabelles, the rustic delicacy of wild strawberries (Véronique's favorite fruits) and the delicate velvety texture of a gently caramelized apple, like those once prepared in the kitchen of her beloved parents. Each note was thought of as a gesture, a memory, a hand extended to a loyal customer. This tea is a hand placed on the shoulder, a smile poured into the cup, like the one who inspired its soul.

20043